The old-fashioned Dutch meatball, we have cracked it and made entirely vegetarian version! Delicious in gravy or in stock, in a stew or with potatoes and vegetables.
ADDITIONAL INFORMATION
This product is frozen. Contains soy, gluten, egg, milk Produced in a facility that also processes peanuts, nuts and gluten. Thawed products can be kept in the refrigerator for a couple of days, in sealed packaging (4 °C )
Heat (do not boil) the Vegetarian Meatball for about 15 minutes or longer in vegetarian gravy or stock. It’s delicious on a bread roll with mayonnaise/mustard or as a main component in countless other dishes.
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